STARTERS MENU - HOT

1 Item = $5.00 | 2 Items = $10,00 | 3 Items = $15.00 | 4 Items = $20.00 | 5 Item = $25.00

  • Jerk Pork Kebabs*
  • Jerk Chicken Kebabs
  • Shrimp Kebabs
  • Vegetable and Tofu Cube Kebabs
  • Thai Chicken Sate with Peanut Sauce
  • Salt Fish Fritters and chutney

All kebabs will be prepared with pineapple chunks,
bell peppers and served on 6″ skewers.

STARTERS MENU - COLD

1 Item = $5.00 | 2 Items = $8.00 | 3 Items = $12.00 | 4 Items = $14.00 | 5 Item = $18.00

  • Ackee and SaltfIsh on coco bread wedges
  • Crackers and Cheese
  • Fresh Fruit Skewers
  • Spicy Deviled Eggs
  • Chopped tomatoes, balsamic, basil, and garlic, spooned over bruschetta

EVENT MENU OPTIONS

WAITSTAFF SERVED OR BUFFET STYLE MEALS 

STARTER

  • Chicken Soup
  • Vegetable Soup
  • Mannish Water
  • Pumpkin Soup
  • Fish Tea
  • Red Pea Soup

ENTREES

  • Escovitch Fish
  • Red Snapper Fillet
  • Jerk Chicken
  • Jerk Pork
  • Roast Beef
  • Curry Chicken
  • Curry Goat
  • Grilled Lobster*
  • Oxtail*

* Add $10.00

SIDES

  • Rice and Peas
  • White Rice
  • Brown Rice
  • Garden Salad with an olive oil and Balsamic vinegrette 
  • Steamed Vegetables
  • String Bean Salad with a mustard vinegrette 
  • Breadfruit Salad (a substitute for potato salad) – seasonal
  • Roasted Potatoes with sauteed  onions
  • Traditional potato salad

Dessert Optional in lieu of wedding cake, choice of two:

  • Seasonal fruit salad
  • Bread pudding
  • Banana or carrot cake with or without frosting
  • Pineapple upside down cake.
Cost: $5.00 per person per selection

WAITSTAFF SERVED PLATED MEALS

Plated Meal Selection #1

  • Rum or fruit punch
  • Choice of soup or salad
  • Choice of one of two entrees
  • Two sides included 

Cost”$30.00

Plated Meal Selection #2

  • Rum or fruit punch
  • Soup or salad
  • Two entrees
  • Three sides

Cost: $40.00 

Dessert optional in lieu of wedding cake – add $5.00 per person. 

Coffee and Tea Service – $30-$50.00 depending on the number of guests

BUFFET SERVICE

 A buffet service is also available with one, two or three serving stations depending on the number of guests.

Rum and fruit punch will be available at all serving stations or at the bar(s).

Buffet Offering #1

  • Soup 
  • Two entrees
  • Three sides

Cost; $35.00 per person

 Buffet Offering #2

  • Choice of two soups 
  • Three entrees
  • Five sides

Cost: $45.00 per person

 

Buffet Offering #3

  • Choice of two soups
  • Four entrees
  • Six sides

Cost:$60.00 per person

Picnic Style Reception Meal

Served on Extra large Picnic Beach Blankets on the lawn and seawall

  • Rum or fruit punch
  • Choice of jerk chicken or pork
  • Cole slaw or garden salad
  • Breadfruit or potato salad

Cost: $30.00

Jerk Pan Mid-Night Snack

  • Jerk chicken
  • Cole slaw
  • potato or breadfruit salad

Cost: $20.00

BEVERAGE OPTIONS

Open Bar Service

Our open bar service  is  available for three hours and is three-tiered that ranges from $35 for the basic to $60 per person for the top-shelf brands.  Each additional hour of service will cost $10.00 per person.