FOOD MENU - HOT

1 Item = $5.00 | 2 Items = $10,00 | 3 Items = $15.00 | 4 Items = $20.00 | 5 Item = $25.00

  • Jerk Pork Kebabs*
  • Jerk Chicken Kebabs
  • Shrimp Kebabs
  • Vegetable and Tofu Cube Kebabs
  • Thai Chicken Sate with Peanut Sauce
  • Salt Fish Fritters and chutney

All kebabs will be prepared with pineapple chunks,
bell peppers and served on 6″ skewers.

FOOD MENU - COLD

1 Item = $5.00 | 2 Items = $8.00 | 3 Items = $12.00 | 4 Items = $14.00 | 5 Item = $18.00

  • Ackee and SaltfIsh on coco bread wedges
  • Crackers and Cheese
  • Fresh Fruit Skewers
  • Spicy Deviled Eggs
  • Chopped tomatoes, balsamic, basil, and garlic, spooned over bruschetta

PLATED MENU OPTIONS

Choice of one of two entrees, one soup, two sides, rum punch, coffee and tea  ($25.00 per person). Two entrees $40.00. 

STARTER

  • Chicken Soup
  • Vegetable Soup
  • Mannish Water
  • Pumpkin Soup
  • Fish Tea
  • Red Pea Soup

ENTREES

  • Escovitch Fish
  • Red Snapper Fillet
  • Jerk Chicken
  • Jerk Pork
  • Roast Beef
  • Curry Chicken
  • Curry Goat
  • Grilled Lobster*
  • Oxtail*

* Add $5.00  

SIDES

  • Rice and Peas
  • White Rice
  • Garden Salad
  • Steamed Vegetables
  • String Bean Salad
  • Breadfruit Salad
  • Roasted Potatoes
    (with onions)

Waitstaff is required for table service. One staff can server 10 guests. ($50.00 per waitstaff – gratuity included).

A buffet service is also available with one, two or three serving stations:

  • 2 glasses of Rum/Sorrel Punch or Fruit Punch
  • Choice of two soups.
  • Two entrees
  • Three sides
  • Coffee, tea 
  • $50.00 per person

Choice of two soups, three entrees with four sides, coffee, tea, two glasses of Rum/Sorrel or Fruit Punch – $75.00 per person.

BEVERAGE OPTIONS

Bartending Service and Corkage Fees

  • Bartender and barback service for 3 hours – $100.00
  • Mixologist and barback – $200.00
  • Corkage Fee for wine and liquor $20.00 per bottle 
  •  Corkage Fee per case of beer – $20.00
 
Additional hour of bartending is $35.00 per hour
 

Open Bar Service

FOOD MENU - HOT

1 Item = $5.00 | 2 Items = $9.00 | 3 Items = $14.00 | 4 Items = $18.00 | 5 Item = $22.00

  • Jerk Pork Kebabs*
  • Jerk Chicken Kebabs
  • Shrimp Kebabs
  • Vegetable and Tofu Cube Kebabs
  • Thai Chicken Sate with Peanut Sauce
  • Stamp and Go Salt Fish Fritters and chutney

All kebabs will be prepared with pineapple chunks,
bell peppers and served on 6″ skewers.

FOOD MENU - COLD

1 Item = $5.00 | 2 Items = $8.00 | 3 Items = $12.00 | 4 Items = $14.00 | 5 Item = $18.00

  • Ackee and SaltfIsh on bruschetta
  • Crackers and Cheese
  • Fresh Fruit Skewers
  • Spicy Deviled Eggs
  • Chopped tomatoes, balsamic, basil, and garlic, spooned over bruschetta

PLATED MENU OPTIONS

Choice of one of two entrees, one soup, two sides, rum punch, coffee and tea  ($25.00 per person). Two entrees $40.00. 

STARTER

  • Chicken Soup
  • Vegetable Soup
  • Mannish Water
  • Pumpkin Soup
  • Fish Tea
  • Red Pea Soup

ENTREES

  • Escovitch Fish
  • Red Snapper Fillet
  • Jerk Chicken
  • Jerk Pork
  • Roast Beef
  • Curry Chicken
  • Curry Goat
  • Grilled Lobster*
  • Oxtail*

* Add $5.00  

SIDES

  • Rice and Peas
  • White Rice
  • Garden Salad
  • Steamed Vegetables
  • String Bean Salad
  • Breadfruit Salad
  • Roasted Potatoes
    (with onions)

Waitstaff required for table service. One staff can server 10 guests. ($50.00 per waitstaff – gratuity included).

A buffet service is also available with one, two or three serving stations:

  • 2 glasses of Rum/Sorrel Punch or Fruit Punch
  • Choice of two soups.
  • Two entrees
  • Three sides
  • Coffee, tea 
  • $50.00 per person

Choice of two soups, three entrees with four sides, coffee, tea, two glasses of Rum/Sorrel or Fruit Punch – $75.00 per person.

BEVERAGE OPTIONS

  • Red Stripe                                                         $3.00
  • Heineken                                                           $4.00
  • Wine (per glass)                                               $5.00
  • Soft drinks (per glass)                                      $2.00
  • Appleton Estate Rum (per glass)                     $5.00
  • Scotch whiskey (per serving)                           $8.00
  • Vodka (per serving)                                          $5.00

Open Bar Service